Showing 20 results

1953 BC Grade 8 class

1953 College Official Opening programme, 11th August, 1953.

1953 College Prospectus containing details of admission, fees, uniforms etc.

1954 photograph of the Chapel from the Cheetah slopes. The date of the photograph was estimated from the state of the grounds surrounding the building.

1954 Chapel Opening programme

1954c Dining Hall.
The date of the photograph is estimated from similar photographs.

1954c Chapel and school from Collins House.
The date of the photograph is estimated from similar photographs.

1956 BC Grade 11 class

1956 BC Matric Dinner: "Coming of Age" dinner, 8th December 1956
Contains details of the first Matriculants, Founder students and the Staff and Council members at the time.

1957 BC Matric Dinner: "Farewell dinner to the Second Company of the '53rd Pioneers" dinner, 7th December 1957.
Program contains menu and names of Class of 1957 as well as those of Staff and Council members.

1957 College 2nd Diner-Dansant, Inanda Club, 9th October 1957

1959 OSA Annual Dinner, Wanderers Club, 14th October 1959: programme and menu.

1959c OSA Draft Proposal for OSA Clubhouse on the north east section of the College property. The document refers to a meeting at the Methodist Central Hall and may be assumed to have been between the OSA and the College Council.

1960 OSA Annual Dinner, Wanderers Club, 8th September 1960: programme and menu.

1961 OSA Fourth Annual Dinner, Wanderers Club, 19th September 1961: programme and menu.

1963 OSA Sixth Annual Dinner, Hyde Park Hotel, 23rd October 1963: programme and menu.

1963c College: Method of Acceptance of Pupils [circular from the Headmaster].
The date of the document is estimated from the time that Krige became Headmaster of the College.

1966c St Stithians College [prospectus]
The date of the document is estimated from the fee structure included in the document.

1968 OSA Eleventh Annual Reunion Dinner, Sunnyside Park Hotel, 18th September 1968: programme and menu.

1970 OSA Twelfth Annual Dinner, 16th September 1970: programme and menu.